An Inside Look at Healthy Living...

Friday, August 1, 2014

Marinated Mushrooms

Marinated Mushrooms


4 cups of sliced mushrooms
1/4 cup of finely chopped pimientos
1/4 teaspoon of herbs de Provence
1 cup of red wine vinegar
1/4 cup of olive oil 
1/2 clove of garlic, grated
salt and black pepper to taste


Add all the ingredients into a medium mixing bowl and mix well.  Cover the bowl with plastic wrap.Let stand for 1 hour in the refrigerator.  Serve and enjoy!