An Inside Look at Healthy Living...

Thursday, August 13, 2015

Rockin' Chili Beans

Grandma's Rockin' Chili Beans


1/2 lb of ground beef
2  30oz cans of chili beans
1  28oz can of crushed tomato
1  14.0z can of stewed tomatoes
1 cup of chopped white onions
2 tbsp. of chili powder
1/2 tsp. of cumin
2 cloves of grated garlic
10 drops of Tobasco sauce

Garnish: chopped white onions,  chopped cilantro and lime wedges.


In a medium stock pot, brown the ground meat for 5-7 minutes.  Add the chili powder, cumin, garlic and onion.  Cook these ingredients for 3-4 minutes.  Add the rest of the ingredients to the stock pot and cook over medium heat for 15-18 minutes.  Serve and garnish with chopped white onions, cilantro and a lime wedge if desired.